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Addis, M., Holbrook, M.B. (2019). From food services to food experiences Eating, wellbeing, and marketing. In Food and Experiential Marketing: Pleasure, Wellbeing and Consumption [10.4324/9781351182201-2].

From food services to food experiences Eating, wellbeing, and marketing

Addis, Michela;
2019-01-01
2019
Addis, M., Holbrook, M.B. (2019). From food services to food experiences Eating, wellbeing, and marketing. In Food and Experiential Marketing: Pleasure, Wellbeing and Consumption [10.4324/9781351182201-2].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11590/549017
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