Principato, L., Comis, C., Yu, M., Secondi, L. (2025). Food Sharing Platforms as a Technology to Reduce Food Waste at Food Service Level: Recommendations for Businesses and Society. BUSINESS ETHICS, THE ENVIRONMENT & RESPONSIBILITY [10.1111/beer.12823].
Food Sharing Platforms as a Technology to Reduce Food Waste at Food Service Level: Recommendations for Businesses and Society
Principato, Ludovica;Comis, Camilla;
2025-01-01
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