PRINCIPATO, LUDOVICA
PRINCIPATO, LUDOVICA
Dipartimento di Economia Aziendale
A multi-level intervention in subsidized housing sites to increase fruit and vegetable access and intake: Rationale, design and methods of the 'Live Well, Viva Bien' cluster randomized trial
2016-01-01 Gans, Kim M.; Gorham, Gemma; Risica, Patricia M.; Dulin-Keita, Akilah; Dionne, Laura; Gao, Tina; Peters, Sarah; Principato, Ludovica
A systematic review of consumer food waste: the household wasteful behaviour and the restaurant waste frameworks
2019-01-01 Principato, Ludovica; Mattia, Giovanni; Pratesi, Carlo Alberto
Adopting the circular economy approach on food loss and waste: The case of Italian pasta production
2019-01-01 Principato, Ludovica; Ruini, Luca; Guidi, Matteo; Secondi, Luca
Can digital solutions help in the minimization of out-of-home waste? An analysis from the client and business perspective
2019-01-01 Secondi, Luca; Principato, Ludovica; Mattia, Giovanni
Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste
2020-01-01 Principato, L.; Secondi, L.; Cicatiello, C.; Mattia, G.
Consumer Choice and Food Waste: A Demand-Side Perspective to Address the Challenge of Sustainable Consumption Models
2020-01-01 Secondi, Luca; Principato, Ludovica
Consumer expenditure, elasticity and value of food waste: A Quadratic Almost Ideal Demand System for evaluating changes in Mexico during COVID-19
2021-01-01 Vargas-Lopez, A.; Cicatiello, C.; Principato, L.; Secondi, L.
Content Marketing e Brand Journalism: un'analisi esplorativa sull'uso dei contenuti editoriali per sviluppare la corporate reputation
2018-01-01 Pratesi, Carlo Alberto; Principato, Ludovica; Cennamo, Diomira; Russo, Germana
Eating out-of-home: issues and concerns in the Italian context
2020-01-01 Principato, L.; Di Leo, A.; Pratesi, C. A.; Mattia, G.; Ruini, L.
Enablers and barriers to circular supply chain management: a decision-support tool in soft wheat bread production
2021-01-01 Formentini, M.; Secondi, L.; Ruini, L.; Guidi, M.; Principato, L.
Enabling factors of ridesharing: Trust is the main driver for potential users
2020-01-01 Mattia, G.; Principato, L.; Di Pietro, L.; Pratesi, c. a.
Estensione del modello TPB per predire l’utilizzo del Car Sharing Free Floating co un disegno di ricerca con un disegno di ricerca mixed method
2018-01-01 Mattia, G.; Guglielmetti Mugion, R.; Principato, L.
FOOD LOSSES AND WASTE AT COMPANY LEVEL: THE CASE OF BARILLA PASTA
2018-01-01 Principato, Ludovica; Ruini, Luca; Guidi, Matteo; Cornini, Nicola; Pratesi, Carlo Alberto; Secondi, Luca
Food waste at consumer level. A comprehensive literature review
2018-01-01 Principato, Ludovica
From the BCFN’s Double Pyramid to virtual water in the production of pasta Barilla
2015-01-01 Ruini, Luca; Pratesi, Carlo Alberto; Principato, Ludovica; Marino, Massimo; Pignatelli, Sonia
From the table to waste: An exploratory study on behaviour towards food waste of Spanish and Italian youths
2016-01-01 Mondéjar-Jiménez, Juan-Antonio; Ferrari, Guido; Secondi, Luca; Principato, Ludovica
Graphic tools and LCA to promote sustainable food consumption: the Double Food and Environmental Pyramid of the Barilla Center for Food and Nutrition
2015-01-01 Pratesi, Carlo Alberto; Ruini, L.; Ciati, R.; Vannuzzi, E.; Principato, Ludovica
Household food waste behaviour in EU-27 countries: A multilevel analysis
2015-01-01 Secondi, Luca; Principato, Ludovica; Laureti, Tiziana
Introducing digital tools for sustainable food supply management: Tackling food loss and waste in industrial canteens
2023-01-01 Principato, L; Marchetti, S; Barbanera, M; Ruini, L; Capoccia, L; Comis, C; Secondi, L
Investigating Consumers’ Perception of Discounted Suboptimal Products at Retail Stores
2019-01-01 Cicatiello, Clara; Secondi, Luca; Principato, Ludovica