DONATO, CARMELA
DONATO, CARMELA
Dipartimento di Economia
A matter of identity: Promoting plant-based food among meat-eaters through a common identity priming
2024-01-01 Donato, Carmela; Monsurrò, Luigi; Di Cioccio, Martina
An exploratory study on emotional consequents of visceral food pleasure
2024-01-01 Donato, Carmela; Monsurrò, Luigi
An investigation on the effectiveness of hedonic versus utilitarian message appeals in luxury product communication
2020-01-01 Amatulli, Cesare; DE Angelis, Matteo; Donato, Carmela
An investigation on the interplay between Front-of-Pack nutritional labels and plastic packaging materials in healthy foods
2024-01-01 Francesco Mazzù, Marco; Donato, Carmela; Marozzo, Veronica
Breaking through complexity: Visual and conceptual dimensions in logo evaluation across exposures
2014-01-01 Miceli, G; Scopelliti, I; Raimondo, M; Donato, C
Call it robot: anthropomorphic framing and failure of self-service technologies
2023-01-01 Maria Barone, Ada; Stagno, Emanuela; Donato, Carmela
Communicating the luxury dream: The moderating role of brand prominence on the effect of abstract versus concrete language on consumer responses
2019-01-01 Amatulli, Cesare; De Angelis, Matteo; Donato, Carmela
Disgust and preference for familiar brands
2021-01-01 Donato, C.
Do not put the blame on me: Asymmetric responses to service outcome with autonomous vehicles versus human agents
2022-01-01 Pozharlev, Rumen; De Angelis, Matteo; Donato, Carmela; Rossi, Dario
Eco-Label Visual Design and Sustainability The Impact on Consumer Perceptions and Market Trends
2025-01-01 Donato, Carmela
Effective communication of plant-based foods: a case study analysis of Danish and Italian markets
2024-01-01 Maria Barone, Ada; Donato, Carmela
Environmental and Social Sustainability in Fashion: A Case Study Analysis of Luxury and Mass-Market Brands
2020-01-01 Donato, Carmela; Buonomo, Antonella; De Angelis, Matteo
Exploring Gen Zers Attitudes Toward a More Sustainable Diet
2023-01-01 Monsurrò, Luigi; Di Ciccio, Martina; Losito, Cristoforo; Donato, Carmela
Give Me Tactile Information, but Only if Not Diagnostic: The Effects of Online Information Sources on Consumers’ Attitude
2018-01-01 Donato, C.; Raimondo, M. A.
I like you, but only if not too successful: male spokespersons effectiveness
2020-01-01 Adiguzel, Feray; Donato, Carmela
Il ruolo del package nella percezione dei cibi salutari
2021-01-01 Donato, C.
Is it recycled or recyclable? Improving consumers' perceptions of recycled plastic packages for food products
2025-01-01 D'Aniello, Alba; Donato, Carmela
La rilevanza dell’informazione tattile negli acquisti online
2017-01-01 Donato, C; Raimondo, M A
L’effetto del package sostenibile sul gusto dei cibi healthy
2021-01-01 Donato, C; Barone, A M; Romani, S
Physically processing imperfect produce: The impact of prototypicality
2021-01-01 Barone, A. M.; Donato, C.; Romani, S.