Benvenuti nell'Anagrafe della Ricerca d'Ateneo

DONATO, CARMELA
 Distribuzione geografica
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Continente #
AS - Asia 1.594
SA - Sud America 664
EU - Europa 620
NA - Nord America 433
AF - Africa 33
OC - Oceania 1
Totale 3.345
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Nazione #
CN - Cina 527
BR - Brasile 519
SG - Singapore 494
US - Stati Uniti d'America 379
RU - Federazione Russa 350
VN - Vietnam 315
KR - Corea 100
IT - Italia 83
AR - Argentina 71
DE - Germania 56
HK - Hong Kong 33
ID - Indonesia 32
EC - Ecuador 29
MX - Messico 27
NL - Olanda 20
FR - Francia 19
GB - Regno Unito 19
IN - India 18
ZA - Sudafrica 17
CA - Canada 16
CO - Colombia 14
UZ - Uzbekistan 12
BD - Bangladesh 11
IQ - Iraq 11
PY - Paraguay 11
FI - Finlandia 10
TR - Turchia 10
PL - Polonia 9
AT - Austria 8
ES - Italia 8
UA - Ucraina 8
IE - Irlanda 7
JP - Giappone 7
CL - Cile 6
DO - Repubblica Dominicana 6
VE - Venezuela 6
LT - Lituania 5
MA - Marocco 5
PK - Pakistan 5
SE - Svezia 5
KE - Kenya 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
AZ - Azerbaigian 3
PE - Perù 3
BG - Bulgaria 2
BH - Bahrain 2
JO - Giordania 2
MY - Malesia 2
PS - Palestinian Territory 2
RS - Serbia 2
TT - Trinidad e Tobago 2
AL - Albania 1
AU - Australia 1
BE - Belgio 1
BY - Bielorussia 1
CG - Congo 1
CY - Cipro 1
DK - Danimarca 1
EG - Egitto 1
GA - Gabon 1
GT - Guatemala 1
HN - Honduras 1
IL - Israele 1
LV - Lettonia 1
MD - Moldavia 1
NO - Norvegia 1
NP - Nepal 1
PA - Panama 1
RO - Romania 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
SR - Suriname 1
TN - Tunisia 1
TW - Taiwan 1
UG - Uganda 1
ZW - Zimbabwe 1
Totale 3.345
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Città #
Hefei 201
Singapore 172
Ho Chi Minh City 125
Seoul 100
Beijing 86
Ashburn 71
Hanoi 69
Dallas 68
São Paulo 43
Munich 37
Hong Kong 32
Los Angeles 22
New York 22
Rome 20
Milan 19
Rio de Janeiro 19
Haiphong 18
Biên Hòa 13
Da Nang 12
Guayaquil 12
Mexico City 11
Tashkent 11
Belo Horizonte 10
Curitiba 10
Denver 9
Warsaw 9
Brasília 8
Brooklyn 8
Campinas 8
Chicago 8
Hải Dương 8
Johannesburg 8
Moscow 8
Poplar 8
Porto Alegre 8
Ankara 7
Atlanta 7
Boardman 7
Buenos Aires 7
Chennai 7
Dublin 7
Montreal 7
Quito 7
Santa Clara 7
Sorocaba 7
Tokyo 7
Turku 7
Amsterdam 6
Phoenix 6
The Dalles 6
Thái Nguyên 6
Tianjin 6
Caxias do Sul 5
Dhaka 5
Falkenstein 5
Fortaleza 5
Manaus 5
Ninh Bình 5
Paris 5
Quận Bình Thạnh 5
São José dos Campos 5
Asunción 4
Boston 4
Bắc Giang 4
Charlotte 4
Formosa 4
Goiânia 4
Ha Long 4
Houston 4
London 4
Medellín 4
Nairobi 4
Osasco 4
Petrópolis 4
Ribeirão Preto 4
Santo André 4
Santo Domingo 4
Stockholm 4
Três Lagoas 4
Yubileyny 4
Alvorada 3
Bandung 3
Can Tho 3
Formiga 3
Helsinki 3
Jakarta 3
João Monlevade 3
Manchester 3
Monte Grande 3
Montevideo 3
Mumbai 3
Naples 3
Orem 3
Palhoça 3
Piracicaba 3
Querétaro 3
Quảng Ninh 3
Salvador 3
San Francisco 3
San Martino in Rio 3
Totale 1.588
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Nome #
Do not put the blame on me: Asymmetric responses to service outcome with autonomous vehicles versus human agents 97
The role of labels and color packaging on olive oil healthfulness evaluation 96
Impulsive, but still positive: when a visceral food experience can contribute to psychological consumers’ well-being 91
A matter of identity: Promoting plant-based food among meat-eaters through a common identity priming 89
Exposure to High Mastery and Vicarious Control 83
An exploratory study on emotional consequents of visceral food pleasure 82
A systematic literature review and bibliometric analysis about consumer reactions to sustainable food packaging. 76
Breaking Through Complexity: gli effetti di complessità visiva e concettuale sulla valutazione dei loghi 70
Comparing Advertising Effectiveness: Successful versus Attractive Male Spokesperson 70
Front-of-pack nutritional labels and plastic packaging: what happens in the case of healthy foods? 68
The Role of Luxury Consumption Motivations in Luxury Brand Communication 67
Making Imperfection Beautiful: The Role of Product Transformation 66
Breaking through complexity: Visual and conceptual dimensions in logo evaluation across exposures 65
Eco-Label Visual Design and Sustainability The Impact on Consumer Perceptions and Market Trends 65
Feeling threatened by robots? The role of service failure on consumers’ service evaluations 64
I like you, but only if not too successful: male spokespersons effectiveness 63
The Greenness Shape 62
Is sustainability more satiating? 62
Sustainable Luxury: The Effect of Corporate Social Responsibility Strategy on Luxury Consumption Motivations 62
Exploring Gen Zers Attitudes Toward a More Sustainable Diet 61
An investigation on the effectiveness of hedonic versus utilitarian message appeals in luxury product communication 60
Disgust and preference for familiar brands 59
Sustainable Luxury: The Effect of Luxury Consumption Motivations on Corporate Social Responsibilities Strategies 59
Is it recycled or recyclable? How individual’s temporal focus affects perceived quality of food in recycled plastic packaging 57
Environmental and Social Sustainability in Fashion: A Case Study Analysis of Luxury and Mass-Market Brands 57
L’effetto del package sostenibile sul gusto dei cibi healthy 56
A two-edged sword: Immediate and complementary responses to disgust 55
The effect of sustainable packages on consumers' attitude towards healthy foods 55
Gender diversity in the Corporate Boardroom: do women affect risk? 54
Luxury and sustainability: The role of corporate social responsibility 53
Optimizing consumer engagement with sustainable fashion on instagram: the impact of product type and message appeal. 51
Vicarious Control: Exposure to Mastery and Perceived Self-Efficacy 51
Images of successful and attractive endorsers and Advertising effectiveness 51
Packaging the Future: A Research Agenda to Unveil Consumer Trends in Sustainable Food and Beverage Choices 49
An investigation of the role of conspicuous consumption orientation and brand prominence in luxury brands’ communication 49
Sustainability for Luxury Brands: Upcycle versus Recycle Products 48
Imperfection can become beauty: the role of food processing 48
The satiating power of sustainability: the effect of package sustainability on perceived satiation of healthy food 46
Physically processing imperfect produce: The impact of prototypicality 46
Effective communication of plant-based foods: a case study analysis of Danish and Italian markets 46
Is it recycled or recyclable? Improving consumers' perceptions of recycled plastic packages for food products 46
An investigation on the interplay between Front-of-Pack nutritional labels and plastic packaging materials in healthy foods 46
La rilevanza dell’informazione tattile negli acquisti online 45
Happiness and Well-Being in Customer Experience: Transformative Research in the Time of AI 45
Call it robot: anthropomorphic framing and failure of self-service technologies 45
Il ruolo del package nella percezione dei cibi salutari 44
The Relevance of Tactile Information in Online Environments: The Effects of Information Sources on Consumers’ Attitude 42
Give Me Tactile Information, but Only if Not Diagnostic: The Effects of Online Information Sources on Consumers’ Attitude 42
Communicating the luxury dream: The moderating role of brand prominence on the effect of abstract versus concrete language on consumer responses 42
Imperfection can become Beauty: The role of Food Processing 40
The atypicality of sustainable luxury products 40
Tactile Sensations in E-Retailing: The Role of Web Communities 40
Transforming waste into wellness: Enhancing well-being through domestic food upcycling 40
Responsible Luxury Development: A Study on Luxury Companies’ CSR, Circular Economy and Entrepreneurship 40
Proud to be sustainable: Upcycled versus recycled luxury products 39
Upcycled vs. Recycled Products by Luxury Brands: Status and Environmental Concern Motives 39
The effects of online tactile information source for low-touch products on consumer responses 39
The effect of disgust on preference for structure: Evidence for a double-sided response 38
The effects of visual design on eco-labels evaluations: guidelines for effective green advertising 38
Tell me more and make me feel proud: the role of eco-labels and informational cues on consumers' food perceptions 34
Visual complexity of eco-labels and product evaluations in online setting: Is simple always better? 26
Sustainability on the Menu: How Framing and Ingredient Type Influence Upcycled Food Acceptance 19
Self-image matters: Examining individual differences in resistance to loss framing messages 19
UPCYCLING AND FASHION BRANDS: FAST FASHION OR LUXURY BRANDS ONLY? 15
The impact of packaging color and sustainable labels on perceived food healthfulness 12
AI-Enabled Innovations for Waste Reduction in Agri-food Supply Chain: a bibliometric analysis fo keywords co-occurance 9
A Fluent Green Advertisement: The Effects of Visual Design on Consumers’ Eco-labels Evaluations 6
Totale 3.439
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Categoria #
all - tutte 9.328
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.328
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2024/2025829 0 0 0 0 35 44 279 92 48 27 133 171
2025/20262.610 263 453 404 1.051 395 44 0 0 0 0 0 0
Totale 3.439