Benvenuti nell'Anagrafe della Ricerca d'Ateneo

DONATO, CARMELA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 2.063
NA - Nord America 1.046
EU - Europa 811
SA - Sud America 734
Continente sconosciuto - Info sul continente non disponibili 110
AF - Africa 55
OC - Oceania 1
Totale 4.820
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 948
CN - Cina 655
SG - Singapore 614
BR - Brasile 548
VN - Vietnam 405
RU - Federazione Russa 352
IT - Italia 193
KR - Corea 104
AR - Argentina 85
DE - Germania 61
FR - Francia 49
HK - Hong Kong 49
ID - Indonesia 41
IN - India 41
BD - Bangladesh 40
CA - Canada 37
EC - Ecuador 33
MX - Messico 32
GB - Regno Unito 31
NL - Olanda 26
CO - Colombia 24
ZA - Sudafrica 23
IQ - Iraq 19
UZ - Uzbekistan 17
ES - Italia 13
FI - Finlandia 12
PY - Paraguay 12
TR - Turchia 12
JP - Giappone 11
PL - Polonia 11
IE - Irlanda 10
PK - Pakistan 10
UA - Ucraina 10
PH - Filippine 9
VE - Venezuela 9
AT - Austria 8
CL - Cile 8
PE - Perù 8
BE - Belgio 7
DO - Repubblica Dominicana 6
JM - Giamaica 6
LT - Lituania 6
MA - Marocco 6
SE - Svezia 6
EG - Egitto 5
TH - Thailandia 5
UY - Uruguay 5
CR - Costa Rica 4
JO - Giordania 4
KE - Kenya 4
PS - Palestinian Territory 4
TN - Tunisia 4
AE - Emirati Arabi Uniti 3
AZ - Azerbaigian 3
BH - Bahrain 3
BS - Bahamas 3
SA - Arabia Saudita 3
BA - Bosnia-Erzegovina 2
BG - Bulgaria 2
GA - Gabon 2
GT - Guatemala 2
IL - Israele 2
MY - Malesia 2
NP - Nepal 2
PR - Porto Rico 2
RS - Serbia 2
SN - Senegal 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
AL - Albania 1
AU - Australia 1
BF - Burkina Faso 1
BO - Bolivia 1
BY - Bielorussia 1
CG - Congo 1
CY - Cipro 1
DK - Danimarca 1
DZ - Algeria 1
ET - Etiopia 1
GR - Grecia 1
HN - Honduras 1
KN - Saint Kitts e Nevis 1
LV - Lettonia 1
LY - Libia 1
MD - Moldavia 1
MU - Mauritius 1
NI - Nicaragua 1
NO - Norvegia 1
OM - Oman 1
PA - Panama 1
PT - Portogallo 1
QA - Qatar 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
SR - Suriname 1
TZ - Tanzania 1
UG - Uganda 1
ZW - Zimbabwe 1
Totale 4.710
Salva come PNG Salva come JPEG
Città #
Singapore 260
Hefei 201
Ashburn 187
San Jose 175
Ho Chi Minh City 152
Beijing 102
Seoul 100
Hanoi 90
Dallas 74
São Paulo 52
Hong Kong 46
New York 46
Rome 41
Los Angeles 38
Munich 37
Milan 29
Santa Clara 28
Haiphong 22
Rio de Janeiro 21
Da Nang 15
Mexico City 15
Montreal 15
Naples 15
Tashkent 15
Biên Hòa 14
Chicago 14
Guayaquil 13
Phoenix 13
Curitiba 12
Brooklyn 11
Denver 11
Poplar 11
Belo Horizonte 10
Buenos Aires 10
Chennai 10
Council Bluffs 10
Dublin 10
Hải Dương 10
Amsterdam 9
Boardman 9
Johannesburg 9
Medellín 9
Moscow 9
Paris 9
Porto Alegre 9
Warsaw 9
Atlanta 8
Brasília 8
Buffalo 8
Campinas 8
Quito 8
Sorocaba 8
Thái Nguyên 8
Ankara 7
Philadelphia 7
Tokyo 7
Turku 7
Boston 6
Dhaka 6
Houston 6
Ninh Bình 6
Orem 6
Salt Lake City 6
The Dalles 6
Tianjin 6
Caxias do Sul 5
Charlotte 5
Falkenstein 5
Fortaleza 5
Goiânia 5
Ha Long 5
Helsinki 5
Manaus 5
Mumbai 5
Quận Bình Thạnh 5
Stockholm 5
São José dos Campos 5
Ancona 4
Asunción 4
Baghdad 4
Bogotá 4
Bắc Giang 4
Can Tho 4
Cape Town 4
City of London 4
Conroe 4
Erbil 4
Formosa 4
Karbala 4
Kingston 4
London 4
Manchester 4
Nairobi 4
Osasco 4
Petrópolis 4
Queens 4
Quảng Ninh 4
Ribeirão Preto 4
San Francisco 4
Santo André 4
Totale 2.291
Salva come PNG Salva come JPEG
Nome #
Do not put the blame on me: Asymmetric responses to service outcome with autonomous vehicles versus human agents 114
The role of labels and color packaging on olive oil healthfulness evaluation 113
Impulsive, but still positive: when a visceral food experience can contribute to psychological consumers’ well-being 110
Is it recycled or recyclable? Improving consumers' perceptions of recycled plastic packages for food products 109
An investigation on the effectiveness of hedonic versus utilitarian message appeals in luxury product communication 104
Exposure to High Mastery and Vicarious Control 101
An exploratory study on emotional consequents of visceral food pleasure 100
A matter of identity: Promoting plant-based food among meat-eaters through a common identity priming 99
Breaking through complexity: Visual and conceptual dimensions in logo evaluation across exposures 97
A systematic literature review and bibliometric analysis about consumer reactions to sustainable food packaging. 94
Breaking Through Complexity: gli effetti di complessità visiva e concettuale sulla valutazione dei loghi 91
The Role of Luxury Consumption Motivations in Luxury Brand Communication 89
Making Imperfection Beautiful: The Role of Product Transformation 89
Front-of-pack nutritional labels and plastic packaging: what happens in the case of healthy foods? 86
Comparing Advertising Effectiveness: Successful versus Attractive Male Spokesperson 86
Eco-Label Visual Design and Sustainability The Impact on Consumer Perceptions and Market Trends 83
A two-edged sword: Immediate and complementary responses to disgust 81
Packaging the Future: A Research Agenda to Unveil Consumer Trends in Sustainable Food and Beverage Choices 81
Is it recycled or recyclable? How individual’s temporal focus affects perceived quality of food in recycled plastic packaging 80
Environmental and Social Sustainability in Fashion: A Case Study Analysis of Luxury and Mass-Market Brands 80
Feeling threatened by robots? The role of service failure on consumers’ service evaluations 79
Exploring Gen Zers Attitudes Toward a More Sustainable Diet 79
Sustainable Luxury: The Effect of Luxury Consumption Motivations on Corporate Social Responsibilities Strategies 79
Is sustainability more satiating? 78
Happiness and Well-Being in Customer Experience: Transformative Research in the Time of AI 78
The Greenness Shape 76
I like you, but only if not too successful: male spokespersons effectiveness 76
Disgust and preference for familiar brands 74
Call it robot: anthropomorphic framing and failure of self-service technologies 74
Sustainable Luxury: The Effect of Corporate Social Responsibility Strategy on Luxury Consumption Motivations 74
Gender diversity in the Corporate Boardroom: do women affect risk? 73
Optimizing consumer engagement with sustainable fashion on instagram: the impact of product type and message appeal. 72
An investigation on the interplay between Front-of-Pack nutritional labels and plastic packaging materials in healthy foods 69
L’effetto del package sostenibile sul gusto dei cibi healthy 68
The effect of sustainable packages on consumers' attitude towards healthy foods 68
An investigation of the role of conspicuous consumption orientation and brand prominence in luxury brands’ communication 67
Physically processing imperfect produce: The impact of prototypicality 66
Vicarious Control: Exposure to Mastery and Perceived Self-Efficacy 66
Luxury and sustainability: The role of corporate social responsibility 64
Proud to be sustainable: Upcycled versus recycled luxury products 62
The satiating power of sustainability: the effect of package sustainability on perceived satiation of healthy food 61
Effective communication of plant-based foods: a case study analysis of Danish and Italian markets 60
Sustainability for Luxury Brands: Upcycle versus Recycle Products 59
Communicating the luxury dream: The moderating role of brand prominence on the effect of abstract versus concrete language on consumer responses 59
The effects of visual design on eco-labels evaluations: guidelines for effective green advertising 59
Responsible Luxury Development: A Study on Luxury Companies’ CSR, Circular Economy and Entrepreneurship 59
Imperfection can become beauty: the role of food processing 59
Images of successful and attractive endorsers and Advertising effectiveness 59
The Relevance of Tactile Information in Online Environments: The Effects of Information Sources on Consumers’ Attitude 58
The atypicality of sustainable luxury products 58
Il ruolo del package nella percezione dei cibi salutari 55
La rilevanza dell’informazione tattile negli acquisti online 55
Upcycled vs. Recycled Products by Luxury Brands: Status and Environmental Concern Motives 54
Imperfection can become Beauty: The role of Food Processing 54
Transforming waste into wellness: Enhancing well-being through domestic food upcycling 54
The effects of online tactile information source for low-touch products on consumer responses 51
Give Me Tactile Information, but Only if Not Diagnostic: The Effects of Online Information Sources on Consumers’ Attitude 51
Tactile Sensations in E-Retailing: The Role of Web Communities 51
The effect of disgust on preference for structure: Evidence for a double-sided response 50
Tell me more and make me feel proud: the role of eco-labels and informational cues on consumers' food perceptions 44
Visual complexity of eco-labels and product evaluations in online setting: Is simple always better? 42
Self-image matters: Examining individual differences in resistance to loss framing messages 41
UPCYCLING AND FASHION BRANDS: FAST FASHION OR LUXURY BRANDS ONLY? 38
Sustainability on the Menu: How Framing and Ingredient Type Influence Upcycled Food Acceptance 38
The impact of packaging color and sustainable labels on perceived food healthfulness 30
AI-Enabled Innovations for Waste Reduction in Agri-food Supply Chain: a bibliometric analysis fo keywords co-occurance 27
A Fluent Green Advertisement: The Effects of Visual Design on Consumers’ Eco-labels Evaluations 19
Contours of Trust: The Power of Shape in Sustainability Labels 16
Beyond the Plate: A Systematic Literature Review on Consumer-Driven Food Waste in Hospitality 15
Research data from paper: Cultural Engagement as a Restorative Urban Domain: How it Mitigates Gender Disparities in Subjective Well-Being Within Metropolitan Areas 13
Introduction 11
Domestic Food Upcycling: Exploring Consumer Profiles and Well-Being in Sustainable Food Practices 10
Eco-innovation in Textiles: Sustainable Technical Fibers and the Future of Fashion 9
Innovative Fibers for Sustainability in Fashion: Luxury Versus Fast Fashion Consumer Responses 9
Value Generation Techniques Through High Relational Engagement 9
Conclusion 9
A Framework for Customer Experience Research Techniques 8
Value Delivery Techniques Through High Relational Engagement 8
Value Delivery Techniques Through Low Relational Engagement 8
Happiness 8
Happy Customer Experience in the Age of AI 7
Value Generation Techniques Through Low Relational Engagement 6
Totale 4.820
Salva come PNG Salva come JPEG
Categoria #
all - tutte 15.397
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.397
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2024/2025829 0 0 0 0 35 44 279 92 48 27 133 171
2025/20263.735 263 453 404 1.051 395 167 221 78 235 237 105 126
2026/2027256 113 118 25 0 0 0 0 0 0 0 0 0
Totale 4.820