Benvenuti nell'Anagrafe della Ricerca d'Ateneo

LUCCHETTI, Maria Claudia
 Distribuzione geografica
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Continente #
EU - Europa 11.866
NA - Nord America 11.465
AS - Asia 7.399
Continente sconosciuto - Info sul continente non disponibili 835
SA - Sud America 614
AF - Africa 186
OC - Oceania 32
Totale 32.397
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Nazione #
US - Stati Uniti d'America 11.299
CN - Cina 3.828
DK - Danimarca 3.262
RU - Federazione Russa 2.053
SG - Singapore 2.031
GB - Regno Unito 1.996
IT - Italia 1.120
DE - Germania 832
SE - Svezia 814
UA - Ucraina 558
VN - Vietnam 532
BR - Brasile 439
FI - Finlandia 392
IE - Irlanda 212
AL - Albania 163
IN - India 142
HK - Hong Kong 140
FR - Francia 136
TR - Turchia 128
BD - Bangladesh 99
CA - Canada 98
NL - Olanda 82
KR - Corea 69
PH - Filippine 66
ID - Indonesia 57
JP - Giappone 55
AR - Argentina 44
CI - Costa d'Avorio 44
IQ - Iraq 43
ZA - Sudafrica 41
PK - Pakistan 40
EC - Ecuador 37
PL - Polonia 37
CH - Svizzera 35
MX - Messico 35
ES - Italia 33
MY - Malesia 33
CO - Colombia 32
AT - Austria 25
AU - Australia 25
BE - Belgio 22
PT - Portogallo 19
VE - Venezuela 19
CL - Cile 18
MA - Marocco 18
SA - Arabia Saudita 18
UZ - Uzbekistan 17
KE - Kenya 15
ET - Etiopia 14
HU - Ungheria 12
IR - Iran 12
LT - Lituania 12
PE - Perù 11
TN - Tunisia 10
AZ - Azerbaigian 9
JO - Giordania 9
KZ - Kazakistan 9
NG - Nigeria 9
AE - Emirati Arabi Uniti 8
CZ - Repubblica Ceca 8
RO - Romania 8
EG - Egitto 7
NO - Norvegia 7
SN - Senegal 7
GR - Grecia 6
JM - Giamaica 6
KG - Kirghizistan 6
NZ - Nuova Zelanda 6
OM - Oman 6
PY - Paraguay 6
DZ - Algeria 5
RS - Serbia 5
TH - Thailandia 5
TW - Taiwan 5
UY - Uruguay 5
HN - Honduras 4
KW - Kuwait 4
NI - Nicaragua 4
PA - Panama 4
TT - Trinidad e Tobago 4
AM - Armenia 3
BG - Bulgaria 3
BO - Bolivia 3
CR - Costa Rica 3
GA - Gabon 3
IL - Israele 3
LK - Sri Lanka 3
LU - Lussemburgo 3
LV - Lettonia 3
MD - Moldavia 3
NP - Nepal 3
SV - El Salvador 3
A2 - ???statistics.table.value.countryCode.A2??? 2
CG - Congo 2
EU - Europa 2
LB - Libano 2
MO - Macao, regione amministrativa speciale della Cina 2
PR - Porto Rico 2
QA - Qatar 2
SK - Slovacchia (Repubblica Slovacca) 2
Totale 31.538
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Città #
Southend 1.763
San Diego 1.647
Boardman 1.126
Singapore 969
Ashburn 859
Woodbridge 815
Nanjing 590
San Jose 550
Dearborn 468
Wilmington 462
Ann Arbor 443
Chandler 443
Jacksonville 395
Beijing 392
Fairfield 344
Rome 298
Dallas 295
Princeton 289
Houston 271
Hefei 263
Shenyang 254
Seattle 221
Jinan 218
Helsinki 212
Nanchang 203
Dublin 201
Hebei 178
Plano 167
Redwood City 164
Ho Chi Minh City 142
Changsha 140
Bremen 128
Hong Kong 128
Tianjin 128
Dong Ket 112
Moscow 109
Jiaxing 107
Hanoi 97
Cambridge 94
New York 94
The Dalles 89
Guangzhou 79
Zhengzhou 78
Los Angeles 75
Munich 74
Hangzhou 72
Izmir 70
Seoul 69
Milan 65
Orem 60
Kunming 58
Taizhou 55
Tokyo 52
Ningbo 47
Taiyuan 47
Santa Clara 46
São Paulo 46
Haikou 44
Istanbul 34
London 33
Orange 33
Council Bluffs 32
Shanghai 31
Warsaw 30
Turku 29
Chennai 28
Frankfurt am Main 28
Ottawa 28
Chicago 27
Brooklyn 26
Lanzhou 26
Paris 26
Columbus 25
Fuzhou 25
Johannesburg 23
Amsterdam 21
Da Nang 21
Pune 21
Manchester 20
Washington 20
Bari 19
Basingstoke 18
Boston 18
Haiphong 18
Brussels 17
Fort Worth 17
Phoenix 17
Redmond 17
Jakarta 16
Montreal 16
Rio de Janeiro 16
Stockholm 16
Westminster 16
Bologna 15
Naples 15
Tashkent 15
Verona 15
Yubileyny 15
Atlanta 14
Addis Ababa 13
Totale 17.815
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Nome #
The theoretical development and research methodology in green hotels research: A systematic literature review 332
Analysis of Sustainability Based on Life Cycle Assessment: An Empirical Study of Wine Production 302
The impact of green practices in coastal tourism: An empirical investigation on an eco-labelled beach club 300
Evidence and Experience of Open Sustainability Innovation Practices in the Food Sector 294
Causes of Eco-Management and Audit Scheme (EMAS) stagnation and enabling measures to stimulate new registrations: characterization of Public Administrations and Private-owned organizations 292
Social Life cycle assessment in a managerial perspective: an integrative approach for business strategy 290
"The environmental certification of agri-food products: LCA of the extra-virgin oil" 288
Arsenic levels in milk and mozzarella cheese from Lazio 280
Environmental Management Systems in the Wine Industry: Identification of Best Practices toward a Circular Economy 274
A survey about the application of EMAS Regulation 761/2001 in the italian waste management sector 273
EUROPEAN ECOLABEL AS A TOOL TO ACHIEVE SUSTAINABLE TOURISM IN ITALY: NOTE 2 - European Ecolabel in Italian accommodation facilities: economic and environmental evaluation 268
Arsenic contamination in the agricultural food-chain of mozzarella in Lazio region (Italy) 267
Carbon Footprint: un’analisi empirica nella produzione dell’olio 260
Recycled Fibers in Reinforced Concrete: a systematic literature review 257
Social LCA: indicatori per l'applicazione nel settore lattiero-caseario 255
The Evolution Of Open Innovation In Large Firms 254
Business Models for the Commercialisation of Digital Technologies in Established Markets: 3D Food-Printing. 254
A new environmental challenge: how to improve data centre energy efficiency 253
EUROPEAN ECOLABEL AS A TOOL TO ACHIEVE SUSTAINABLE TOURISM IN ITALY. NOTE 1 - The tourism sector: economic and environmental impact 251
Anthropic Climatic Alterations -The Rio Convention and the Kyoto Protocol” 247
Alcune considerazioni sul problema dei candeggianti ottici 247
An outline of Problems Related to Degradation of Polymers 247
"THE EMAS DOWNTURN: A SURVEY ON MOTIVATIONS BEHIND THE CRISIS AND ENABLING MEASURES TO STIMULATE NEW REGISTRATIONS 246
From the producer to the consumer: walking towards safety and quality along goods and food chain 245
Open Sustainability Innovation in the Food Sector 245
Alcune considerazioni sul contenuto di metalli di alcuni latti in polvere per l'alimentazione nella primissima infanzia 237
Social Life Cycle Assessment as a Management Tool: Methodology for Application in Tourism 235
"From the producer to the consumer: walking toward safety and quality along goods and food chain" 233
Alcune considerazioni sugli impieghi dei polimeri in medicina 233
Waste Management and Environmental Impact: A Case Study of Pharmaceutical Industry 232
"Determinazione dello ione fluoruro in alcuni prodotti per l'igiene orale (colluttori): confrontofra la potenziometria diretta e la cromatografia ionica" 229
“Eco -innovation and green economy: the role of sustainability life cycle assessment” 228
Biodegradazione dei tensioattivi: procedure analitiche sull’accettabilità ambientale del tensioattivo stesso 224
Building-integrated photovoltaics as a tool for reducing the environmental impact of data centres 222
Bio compatibilità delle resine per basi di protesi 221
Life Cycle Approach: A Critical Review in the Tourism Sector 220
The Integration of Circular Economy in the Tourism Industry: A Framework for the Implementation of Circular Hotels 218
Motivations behind the EMAS stagnation and enabling measures to stimulate new registrations: characterization of Public Administrations and Private-owned organizations 217
COMPARATIVE LCA OF ALTERNATIVE SCENARIOS FOR WASTE TREATMENT: THE CASE OF FOOD-WASTE PRODUCTION BY THE MASS-RETAIL SECTOR 217
"The role of renewable energy sources for sustainability in the European Union" 214
Life Cycle Assessment of wine production 213
Business Network for the development of local tourism system: the preliminary result ofr the Italian case study 211
The importance of life cycle assessment for environmental sustainability in mozzarella cheese sector: an empirical analysis 210
La gerarchia nella gestione dei rifiuti e gli aspetti economici legati alla raccolta differenziata dei rifiuti da imballaggio 208
Life cycle assessment of wine productions 208
Riding the technology fronteer or lagging just behind: an esplorative study on the adoption of technological innovations in cultural organizations 206
Stato dell'arte del riciclo delle capsule usa e getta da caffè: un caso di studio 206
Tourism towards sustainability: challenges and opportunities for the accommodation sector 204
Investigating the Environmental Damage: A Detailed Study about the Main Reference Methods for Economic and Social Aspects Integration 204
S-LCA applications: A case studies analysis 203
Social LCA: a methodology for the application to the tourism sector 202
State of the art in S-LCA: integrating literature review and automatic text analysis 202
Dosaggio mediante HPLC di polialcoli (mannitolo, forbitolo e xilitolo) contenuti in alcuni campioni di chewing-gum 202
The application of EMAS regulation in the Italian food industry: a reliable data source for LCA 201
Modeling Social Life Cycle Assessment Framework for the Italian wine sector, 201
Environmental Impacts: Damage and Economic Risk Assessment. State of Art and Literature Review 201
Thermoanalytical techniques applied to the analysis of an italian soft cheese: a critical comparison with the official methods of analysis” 199
Il kit di strumenti lean 196
Gestione dei rifiuti nella industria farmaceutica: una ricerca empirica 195
The quality of extra virgin olive oil: the differences between the “2 phase” centrifugation system and the “3phase” centrifugation system” 194
Tourism management and industrial ecology: a theoretical review 194
Le materie plastiche usate nel settore dell'imballaggio. Nota I: aspetti socio-economici 193
"Merceologia alimentare e sicurezza degli alimenti" 191
Eco-Label Certification, Hotel Performance, and Customer Satisfaction: Analysis of a Case Study and Future Developments 191
Le acque minerali: tecnologia di packaging e relativa incidenza dei costi sul prodotto finale 190
The Importance of Life Cycle Assessment for Environmental Sustainability: An Empirical Study of a Pharmaceutical Product 187
The Realisation of the Kyoto Protocol and relative problems” 186
Outsourcing: opportunità e limiti per le aziende che operano con sistemi di qualità conformi alle norme ISO 9000 185
“Rischio ambientale nella distribuzione dei carburanti (nota 1)” 184
Caratteristiche merceologiche di alcuni spazzolini da denti 183
Management of end-of-life photovoltaic panels as a step towards a circular economy 183
SSA: sistema di gestione della salute, della sicurezza e dell'ambiente 182
L’innovazione tecnologica 182
HIGH FREQUENCY TRADING: TECHNOLOGY, REGULATION AND ETHICAL ISSUES 182
LIFE CYCLE APPROACH: AN APPLICATION IN THE TOURISM SECTOR 181
Fibre con caratteristiche ignifughe: le aramidi 180
Risk assessment and environmental impacts: economic and social implications 180
Open Sustainability Innovation in the Food Industry. 179
Un'indagine empirica: l’impatto della registrazione EMAS sulle organizzazioni italiane 175
Environment and Energy: a new AISME editorial series 174
SInGER: sistema integrato gestione emergenze rilevanti 173
Influenza del trattamento di estrusione - cottura su farine di frumento, mais e riso: modificazioni del quadro proteico e del profilo amminoacidico 173
The role of wind power in Europe considering the new EU energy strategy: technological, economic and social aspects 172
Social Lfi Cycle Assessment per il settore lattiero caseario: focus sulla comunità locale 172
Analysing the environmental impacts of alternative solutions for passenger transportation: LCA of a charging station for e-bicycles 171
Determination to hard water stability of surfactants in some detergents 170
Environmental and Toxicological Effects on the Aquatic Ecosystems by Detergent Products 170
INTERNATIONAL EXPERIENCE, GOOD PRACTICES AND PROPOSAL FOR A GREEN HEALTHCARE SECTOR 170
Towards carbon neutrality in the agri-food sector: Drivers and barriers 169
Rischio ambientale nella distribuzione dei carburanti (nota 2) 168
Determinazione di ortofosfati, polifosfati e silicati in alcuni formulati detergenti del commercio 168
Waste Recovery in Steelmaking Sector: An EU Overview, State of Art and Literature Review, 168
“Verifica delle potenzialità di mercato del compost ottenuto dai RSU del bacino 14 del Lazio” 167
Social LCA: a text mining analysis for critical review. 167
Merceologia Alimentare: aspetti tecnici, economici e sociali” 166
Rilevamento e dosaggio di monomero residuo nelle resine acritiche per uso odontoiatrico 166
Life Cycle Assessment nel comparto petrolifero: valutazione della possibilità di applicazione nel settore dei biocarburanti 165
Nuove tecnologie in campo eolico:lo sfruttamento off shore 165
I Materiali dentari 164
Innovazione tecnologica e competitività 163
Totale 21.216
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Categoria #
all - tutte 94.021
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 94.021
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20223.930 0 0 49 2.013 1.022 39 215 69 192 17 45 269
2022/20232.112 269 280 135 231 149 422 43 157 163 71 83 109
2023/20241.276 55 66 68 48 128 257 56 322 14 28 55 179
2024/20254.158 39 216 394 88 74 124 1.477 649 359 194 271 273
2025/20266.071 712 745 353 656 678 451 811 153 542 710 173 87
2026/2027223 62 151 10 0 0 0 0 0 0 0 0 0
Totale 32.397