Benvenuti nell'Anagrafe della Ricerca d'Ateneo

MATTIA, GIOVANNI
 Distribuzione geografica
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Continente #
NA - Nord America 5.556
EU - Europa 4.430
AS - Asia 3.140
SA - Sud America 295
Continente sconosciuto - Info sul continente non disponibili 260
AF - Africa 100
OC - Oceania 5
Totale 13.786
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Nazione #
US - Stati Uniti d'America 5.325
CN - Cina 1.352
SG - Singapore 1.019
RU - Federazione Russa 962
IT - Italia 913
GB - Regno Unito 586
DK - Danimarca 547
SE - Svezia 313
DE - Germania 295
VN - Vietnam 294
FR - Francia 211
BR - Brasile 206
FI - Finlandia 166
CA - Canada 145
UA - Ucraina 79
IN - India 68
IE - Irlanda 67
NL - Olanda 60
HK - Hong Kong 58
TR - Turchia 55
BD - Bangladesh 48
JP - Giappone 46
AL - Albania 43
MX - Messico 30
KR - Corea 29
AR - Argentina 27
BE - Belgio 27
ES - Italia 26
ID - Indonesia 25
IQ - Iraq 23
PH - Filippine 23
CH - Svizzera 21
MY - Malesia 21
PL - Polonia 21
EC - Ecuador 16
SN - Senegal 16
ZA - Sudafrica 16
CI - Costa d'Avorio 15
PK - Pakistan 15
AT - Austria 14
MA - Marocco 14
RO - Romania 14
PT - Portogallo 11
VE - Venezuela 11
CO - Colombia 10
IL - Israele 10
CR - Costa Rica 9
EG - Egitto 9
JM - Giamaica 9
LT - Lituania 9
HU - Ungheria 8
PE - Perù 8
TN - Tunisia 8
TT - Trinidad e Tobago 8
UZ - Uzbekistan 8
SA - Arabia Saudita 7
MD - Moldavia 6
NP - Nepal 6
TW - Taiwan 6
BG - Bulgaria 5
CZ - Repubblica Ceca 5
ET - Etiopia 5
GR - Grecia 5
NI - Nicaragua 5
PA - Panama 5
SV - El Salvador 5
AU - Australia 4
BO - Bolivia 4
CL - Cile 4
EE - Estonia 4
HN - Honduras 4
KE - Kenya 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
BB - Barbados 3
BW - Botswana 3
CW - ???statistics.table.value.countryCode.CW??? 3
EU - Europa 3
HR - Croazia 3
KZ - Kazakistan 3
LB - Libano 3
PY - Paraguay 3
RS - Serbia 3
SC - Seychelles 3
AZ - Azerbaigian 2
BH - Bahrain 2
DZ - Algeria 2
GT - Guatemala 2
GY - Guiana 2
IR - Iran 2
JO - Giordania 2
KW - Kuwait 2
TJ - Tagikistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
AW - Aruba 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
DM - Dominica 1
DO - Repubblica Dominicana 1
Totale 13.515
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Città #
Ashburn 815
Southend 465
Singapore 456
San Jose 354
Boardman 327
San Diego 307
Woodbridge 300
Chandler 261
Beijing 210
Fairfield 208
Rome 174
Nanjing 159
Ann Arbor 154
Dallas 154
Wilmington 154
Houston 132
Helsinki 114
Moscow 104
Seattle 103
Dearborn 95
New York 92
Paris 87
Council Bluffs 85
Shenyang 80
Ho Chi Minh City 79
Los Angeles 79
Jacksonville 78
Hefei 76
Princeton 75
Milan 69
Jinan 68
Cambridge 67
Dublin 66
Hanoi 62
Nanchang 58
Plano 54
Hong Kong 50
Munich 50
Hebei 48
Redwood City 47
São Paulo 47
Changsha 44
Dong Ket 43
Tianjin 38
Tokyo 38
Bremen 37
Santa Clara 36
Shanghai 34
London 29
Montreal 29
Orem 28
Seoul 28
Washington 28
Toronto 27
Turku 25
The Dalles 24
Zhengzhou 24
Ningbo 23
Brooklyn 22
Jiaxing 22
Taizhou 22
Amsterdam 21
Izmir 21
Brussels 20
Phoenix 20
Chicago 19
Falkenstein 19
Hangzhou 19
Atlanta 18
Kunming 18
Bologna 17
Chennai 17
Denver 17
Istanbul 17
Da Nang 16
Newark 16
Taiyuan 16
Ancona 15
Dakar 15
Haikou 15
Warsaw 15
Fremont 14
Florence 12
Kuala Lumpur 12
Lanzhou 12
Basingstoke 11
Frankfurt am Main 11
Guangzhou 11
Orange 11
Yubileyny 11
Padova 10
Philadelphia 10
San Francisco 10
Stockholm 10
Venice 10
Cagliari 9
Charlotte 9
Dolianova 9
Mumbai 9
Naples 9
Totale 7.615
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Nome #
Branding. Strategie, organizzazione, comunicazione e ricerche per la marca 399
Piano marketing dei nuovi prodotti 363
Cultural heritage and consumer behaviour: a survey on Italian cultural visitors 354
Statistical techniques for continuous improvement: a citizen’s satisfaction survey 298
The household wasteful behaviour framework: A systematic review of consumer food waste 291
Augmented Reality impact on cultural consumer behaviour: an empirical study 290
Applicazione del modello CS PROMOD per il miglioramento della qualità dei servizi pubblici erogati in multicanalità. 281
A Theoretical Business Model for Italian Sport Federations 276
A set of statistical techniques to implement continuous improvement: outcomes of a citizen’s satisfaction survey 276
Cultural heritage for economic growth: a case study on cultural consumer behaviour 266
PALINSESTO EDITORIALE E PUBBLICITARIO NEL MARKETING MANAGEMENT TELEVISIVO: UNA VISIONE INTEGRATA 266
Understanding the link between collaborative economy and sustainable behaviour: An empirical investigation 260
The Customer Satisfaction Process Oriented Model (CS-Pro Mod): A new Theoretical Approach to Measure Customer Satisfaction 255
Cultural visitors’ engagement and augmented reality: an empirical investigation 251
Testing a customer satisfaction model for online services 247
LUXURY TOWARDS SUSTAINABILITY: A GRI-BASED SUSTAINABILITY REPORT ANALYSIS 246
Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste 239
Peer evaluation to develop benchmarking in the public sector 235
La Peer evaluation come strumento per sviluppare il benchmarking nel settore pubblico: risultati di una ricerca sulla diffusione dei percorsi di alta formazione sui temi del TQM destinati alla P.A. - Nota 1: Contesto di riferimento, metodologia e analisi valutatori/autovalutatori 224
La Peer evaluation come strumento per sviluppare il benchmarking nel settore pubblico: risultati di una ricerca sulla diffusione dei percorsi di alta formazione sui temi del TQM destinati alla P.A. - Nota 2: Analisi della formazione TQM per la P.A. e conclusioni 222
The impact of mobile ticketing on users’ behaviour in the public transport 221
Introduction to the customer satisfaction process oriented model (CS Pro Mod) 218
Peer evaluation as a tool to develop benchmarking in the public administrations: a survey to identify a common training scheme 213
MARKETING TELEVISIVO 212
“Evaluating citizens’ satisfaction about public on line services. Note 1. A methodological approach” 202
IL PROCESSO DI VALIDAZIONE DEL MODELLO CS-PROMOD PER LA VALUTAZIONE DELLA SODDISFAZIONE DEGLI UTENTI 200
L’insostenibile futuro della plastica monouso 197
The experimental phase of a general Customer Satisfaction management model for on line services supplied by public administrations: methodology and outcomes 196
Estensione del modello TPB per predire l’utilizzo del Car Sharing Free Floating co un disegno di ricerca con un disegno di ricerca mixed method 194
Balsamic Vinegar of Modena: from product to market value: competitive advantage of a typical Italian product 189
Atteggiamenti e comportamenti di acquisto nei confronti dei prodotti contraffatti: un’indagine esplorativa sul target giovanile (17-18 anni) 188
Enabling factors of ridesharing: Trust is the main driver for potential users 187
Motivazioni e comportamenti nei confronti della contraffazione non-deceptive: un’indagine esplorativa sui giovani acquirenti 186
Towards carbon neutrality in the agri-food sector: Drivers and barriers 183
Can digital solutions help in the minimization of out-of-home waste? An analysis from the client and business perspective 181
A systematic review of consumer food waste: the household wasteful behaviour and the restaurant waste frameworks 180
Piano marketing dei nuovi prodotti 176
Eating out-of-home: issues and concerns in the Italian context 175
null 172
The next step in sustainable dining: the restaurant food waste map for the management of food waste 170
Shared mobility as a driver for sustainable consumptions: The intention to re-use free-floating car sharing 168
Sustainability in the luxury industry: an exploratory analysis based on the Global Reporting Initiative (GRI) framework 167
Online Impulse Buying and Cognitive Dissonance. Examining the Effect of Mood on Consumer Behaviour. 166
Recognizing the key drivers and industry implications of sustainable packaging design: a mixed-method approach 164
Packaging: la filiera diventa sostenibile 153
On-line impulsive buying and cognitive dissonance: the moderating role of positive affect state 152
Dissonanza cognitiva: una leva di fidelizzazione 149
Dual Career of the employee-athlete and employee-coach towards brand values alignment: The BRAVA-DC project 143
Il gioco con premi in denaro: motivazione e comportamenti 136
What makes the Sharing Economy a ‘disruptive ’ innovation? An analysis of users ’ perceptions in the accommodation sector 129
Paragrafi 1, 2, 3, 4, 4.2, 4.3 all'interno del Capitolo 1, Seconda Sezione 125
Il neo-lusso, Marketing e consumi di qualità in tempi di crisi 125
Can I be a sportsperson and a worker? Analytics on athlete and coach dual careers 124
I broadcaster e la pubblicità televisiva 122
Shared car for traveling? Uncovering the intention of non-users to adopt P2P ridesharing 122
Il significato del marketing (§ 8 e § 9) 121
The relation between Collaborative Consumption and Subjective Well-Being: a P2P accommodation analysis 119
Consumer Brand Engagement (CBE) in a digital environment: an application to TikTok social media 118
Il coinvolgimento dei clienti nella generazione di valore: modelli di business e strumenti relazionali 114
Sustainability reporting practices: an explorative analysis of luxury fashion brands 113
L’impatto del COVID-19 nell’industria alimentare. Situazione attuale e prospettive future in Italia 113
The metaverse experience: A scale development study 99
Innovative business model implementing Value-Based Healthcare. The case of Medtronic Study & Scientific Solutions 98
I segmenti generazionali e le percezioni nei confronti degli accessible luxury goods: una ricerca empirica su quattro differenti fasce di età 97
What’s next in the healthcare system? The contribution of digital innovation in achieving patient-centricity 96
Weak signals and sustainable consumer’s values changes 96
Tik Tok hashtag challenge: a new digital strategy for Consumer Brand Engagement (CBE) 93
Virtual or Human Influencers? Exploring Consumer Authenticity, Trust, and Engagement Across Generations 93
The Digital Healthcare Revolution: Towards Patient Centricity with Digitization, Service Innovation and Value Co-creation 90
L'insostenibile futuro della plastica monouso 89
The Integrated Model on Mobile Payment Acceptance (IMMPA): An empirical application to public transport 87
IL PIANO DI MARKETING PER IL LANCIO DEL NUOVO PRODOTTO 85
AI, benessere ed esperienza: i pilastri del marketing del futuro 78
Unlocking the potential of surplus food: a blockchain approach to enhance equitable distribution and address food insecurity in Italy 77
Metaverso: rivoluzione o esagerazione? 77
Because there’s no “B World”: The contribution of an AI-based App to Responsible Behavior 70
When technology goes faster than consumer’s needs: Users and brands co-creating value in the Metaverse 67
Digitization of health services: A conceptual analysis of healthcare pillars 61
Food Sharing Platform as a Technology to Reduce Food Waste at Catering Level: a Study from Public Establishments 48
The Role of Phygital Transformation in Enhancing Consumer Well-Being: Insights from a Qualitative Study 43
Dual career in the workplace: co-creation of a conceptual framework by employers and employee-sportspersons incorporating corporate social responsibility and brand alignment 20
Totale 13.786
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Categoria #
all - tutte 43.570
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 43.570
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022638 0 0 0 0 277 22 70 33 56 27 30 123
2022/20231.033 92 131 89 115 100 202 37 52 120 9 47 39
2023/2024816 50 27 66 57 94 152 63 137 18 16 36 100
2024/20252.130 20 88 204 33 40 79 653 472 158 58 156 169
2025/20263.252 327 354 136 421 405 266 383 78 371 328 121 62
2026/20271.382 38 158 448 588 150 0 0 0 0 0 0 0
Totale 13.786