Benvenuti nell'Anagrafe della Ricerca d'Ateneo

MATTIA, GIOVANNI
 Distribuzione geografica
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Continente #
NA - Nord America 4.381
EU - Europa 4.316
AS - Asia 3.104
SA - Sud America 259
AF - Africa 95
OC - Oceania 5
Continente sconosciuto - Info sul continente non disponibili 4
Totale 12.164
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Nazione #
US - Stati Uniti d'America 4.273
CN - Cina 1.351
SG - Singapore 1.015
RU - Federazione Russa 960
IT - Italia 825
GB - Regno Unito 578
DK - Danimarca 547
SE - Svezia 312
DE - Germania 293
VN - Vietnam 291
FR - Francia 208
BR - Brasile 182
FI - Finlandia 165
UA - Ucraina 79
IE - Irlanda 66
IN - India 65
CA - Canada 63
NL - Olanda 59
HK - Hong Kong 58
TR - Turchia 55
JP - Giappone 45
AL - Albania 43
BD - Bangladesh 42
KR - Corea 29
AR - Argentina 27
BE - Belgio 27
MX - Messico 24
IQ - Iraq 23
ES - Italia 22
PH - Filippine 22
CH - Svizzera 21
PL - Polonia 21
ID - Indonesia 20
MY - Malesia 17
SN - Senegal 16
CI - Costa d'Avorio 15
PK - Pakistan 15
ZA - Sudafrica 15
AT - Austria 14
MA - Marocco 14
RO - Romania 14
EC - Ecuador 13
PT - Portogallo 11
VE - Venezuela 9
EG - Egitto 8
HU - Ungheria 8
LT - Lituania 8
TN - Tunisia 8
UZ - Uzbekistan 8
PE - Perù 7
SA - Arabia Saudita 7
IL - Israele 6
MD - Moldavia 6
TW - Taiwan 6
BG - Bulgaria 5
CO - Colombia 5
CZ - Repubblica Ceca 5
ET - Etiopia 5
GR - Grecia 5
PA - Panama 5
AU - Australia 4
CL - Cile 4
JM - Giamaica 4
KE - Kenya 4
NP - Nepal 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
BO - Bolivia 3
BW - Botswana 3
CR - Costa Rica 3
EU - Europa 3
HR - Croazia 3
KZ - Kazakistan 3
LB - Libano 3
PY - Paraguay 3
RS - Serbia 3
AZ - Azerbaigian 2
BH - Bahrain 2
DZ - Algeria 2
EE - Estonia 2
GT - Guatemala 2
GY - Guiana 2
IR - Iran 2
JO - Giordania 2
KW - Kuwait 2
TJ - Tagikistan 2
TT - Trinidad e Tobago 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
AW - Aruba 1
BY - Bielorussia 1
DM - Dominica 1
DO - Repubblica Dominicana 1
GD - Grenada 1
HN - Honduras 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LU - Lussemburgo 1
LV - Lettonia 1
LY - Libia 1
Totale 12.155
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Città #
Ashburn 476
Southend 465
Singapore 454
Boardman 326
San Diego 303
Woodbridge 300
Chandler 261
San Jose 247
Beijing 210
Fairfield 208
Nanjing 159
Rome 157
Ann Arbor 154
Wilmington 154
Dallas 145
Houston 126
Helsinki 113
Moscow 104
Dearborn 95
Seattle 88
Paris 86
Shenyang 80
Ho Chi Minh City 79
Jacksonville 77
Hefei 76
Princeton 75
Jinan 68
Cambridge 67
Dublin 66
Milan 63
New York 63
Hanoi 61
Nanchang 58
Plano 54
Hong Kong 50
Munich 50
Hebei 48
Redwood City 47
Los Angeles 46
Changsha 44
Dong Ket 43
Tianjin 38
Tokyo 37
Bremen 36
Shanghai 33
London 28
Orem 28
Seoul 28
São Paulo 26
Washington 26
Turku 25
The Dalles 24
Zhengzhou 24
Ningbo 23
Jiaxing 22
Taizhou 22
Amsterdam 21
Izmir 21
Brussels 20
Santa Clara 20
Falkenstein 19
Hangzhou 19
Kunming 18
Chennai 17
Istanbul 17
Montreal 17
Da Nang 16
Taiyuan 16
Ancona 15
Brooklyn 15
Dakar 15
Haikou 15
Warsaw 15
Atlanta 14
Denver 14
Fremont 14
Toronto 13
Kuala Lumpur 12
Lanzhou 12
Basingstoke 11
Bologna 11
Council Bluffs 11
Frankfurt am Main 11
Guangzhou 11
Orange 11
Phoenix 11
Yubileyny 11
Florence 10
Padova 10
Cagliari 9
Dolianova 9
Mumbai 9
St Petersburg 9
Stockholm 9
Turin 9
Casalnuovo Di Napoli 8
Haiphong 8
Naples 8
San Francisco 8
Venice 8
Totale 6.843
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Nome #
Branding. Strategie, organizzazione, comunicazione e ricerche per la marca 365
Piano marketing dei nuovi prodotti 346
Cultural heritage and consumer behaviour: a survey on Italian cultural visitors 333
Statistical techniques for continuous improvement: a citizen’s satisfaction survey 285
Augmented Reality impact on cultural consumer behaviour: an empirical study 278
The household wasteful behaviour framework: A systematic review of consumer food waste 271
Applicazione del modello CS PROMOD per il miglioramento della qualità dei servizi pubblici erogati in multicanalità. 269
A Theoretical Business Model for Italian Sport Federations 256
Cultural heritage for economic growth: a case study on cultural consumer behaviour 255
PALINSESTO EDITORIALE E PUBBLICITARIO NEL MARKETING MANAGEMENT TELEVISIVO: UNA VISIONE INTEGRATA 244
Understanding the link between collaborative economy and sustainable behaviour: An empirical investigation 241
Cultural visitors’ engagement and augmented reality: an empirical investigation 241
Testing a customer satisfaction model for online services 240
A set of statistical techniques to implement continuous improvement: outcomes of a citizen’s satisfaction survey 236
LUXURY TOWARDS SUSTAINABILITY: A GRI-BASED SUSTAINABILITY REPORT ANALYSIS 235
Peer evaluation to develop benchmarking in the public sector 223
The Customer Satisfaction Process Oriented Model (CS-Pro Mod): A new Theoretical Approach to Measure Customer Satisfaction 220
Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste 219
La Peer evaluation come strumento per sviluppare il benchmarking nel settore pubblico: risultati di una ricerca sulla diffusione dei percorsi di alta formazione sui temi del TQM destinati alla P.A. - Nota 2: Analisi della formazione TQM per la P.A. e conclusioni 205
The impact of mobile ticketing on users’ behaviour in the public transport 204
MARKETING TELEVISIVO 199
La Peer evaluation come strumento per sviluppare il benchmarking nel settore pubblico: risultati di una ricerca sulla diffusione dei percorsi di alta formazione sui temi del TQM destinati alla P.A. - Nota 1: Contesto di riferimento, metodologia e analisi valutatori/autovalutatori 197
Introduction to the customer satisfaction process oriented model (CS Pro Mod) 190
Balsamic Vinegar of Modena: from product to market value: competitive advantage of a typical Italian product 185
Peer evaluation as a tool to develop benchmarking in the public administrations: a survey to identify a common training scheme 184
“Evaluating citizens’ satisfaction about public on line services. Note 1. A methodological approach” 184
IL PROCESSO DI VALIDAZIONE DEL MODELLO CS-PROMOD PER LA VALUTAZIONE DELLA SODDISFAZIONE DEGLI UTENTI 181
The experimental phase of a general Customer Satisfaction management model for on line services supplied by public administrations: methodology and outcomes 178
null 172
L’insostenibile futuro della plastica monouso 172
Enabling factors of ridesharing: Trust is the main driver for potential users 172
Atteggiamenti e comportamenti di acquisto nei confronti dei prodotti contraffatti: un’indagine esplorativa sul target giovanile (17-18 anni) 171
Motivazioni e comportamenti nei confronti della contraffazione non-deceptive: un’indagine esplorativa sui giovani acquirenti 171
Estensione del modello TPB per predire l’utilizzo del Car Sharing Free Floating co un disegno di ricerca con un disegno di ricerca mixed method 169
Towards carbon neutrality in the agri-food sector: Drivers and barriers 168
Can digital solutions help in the minimization of out-of-home waste? An analysis from the client and business perspective 166
Piano marketing dei nuovi prodotti 164
A systematic review of consumer food waste: the household wasteful behaviour and the restaurant waste frameworks 164
Eating out-of-home: issues and concerns in the Italian context 159
Shared mobility as a driver for sustainable consumptions: The intention to re-use free-floating car sharing 158
The next step in sustainable dining: the restaurant food waste map for the management of food waste 153
Recognizing the key drivers and industry implications of sustainable packaging design: a mixed-method approach 150
Sustainability in the luxury industry: an exploratory analysis based on the Global Reporting Initiative (GRI) framework 145
Online Impulse Buying and Cognitive Dissonance. Examining the Effect of Mood on Consumer Behaviour. 132
Dual Career of the employee-athlete and employee-coach towards brand values alignment: The BRAVA-DC project 127
Il gioco con premi in denaro: motivazione e comportamenti 125
On-line impulsive buying and cognitive dissonance: the moderating role of positive affect state 125
Dissonanza cognitiva: una leva di fidelizzazione 124
Packaging: la filiera diventa sostenibile 120
What makes the Sharing Economy a ‘disruptive ’ innovation? An analysis of users ’ perceptions in the accommodation sector 118
Paragrafi 1, 2, 3, 4, 4.2, 4.3 all'interno del Capitolo 1, Seconda Sezione 114
Il neo-lusso, Marketing e consumi di qualità in tempi di crisi 114
Can I be a sportsperson and a worker? Analytics on athlete and coach dual careers 112
I broadcaster e la pubblicità televisiva 110
The relation between Collaborative Consumption and Subjective Well-Being: a P2P accommodation analysis 108
Consumer Brand Engagement (CBE) in a digital environment: an application to TikTok social media 108
Il coinvolgimento dei clienti nella generazione di valore: modelli di business e strumenti relazionali 106
Shared car for traveling? Uncovering the intention of non-users to adopt P2P ridesharing 105
Sustainability reporting practices: an explorative analysis of luxury fashion brands 97
L’impatto del COVID-19 nell’industria alimentare. Situazione attuale e prospettive future in Italia 95
Il significato del marketing (§ 8 e § 9) 90
The metaverse experience: A scale development study 86
Weak signals and sustainable consumer’s values changes 86
I segmenti generazionali e le percezioni nei confronti degli accessible luxury goods: una ricerca empirica su quattro differenti fasce di età 85
Tik Tok hashtag challenge: a new digital strategy for Consumer Brand Engagement (CBE) 85
Innovative business model implementing Value-Based Healthcare. The case of Medtronic Study & Scientific Solutions 83
The Digital Healthcare Revolution: Towards Patient Centricity with Digitization, Service Innovation and Value Co-creation 81
What’s next in the healthcare system? The contribution of digital innovation in achieving patient-centricity 81
The Integrated Model on Mobile Payment Acceptance (IMMPA): An empirical application to public transport 76
IL PIANO DI MARKETING PER IL LANCIO DEL NUOVO PRODOTTO 74
L'insostenibile futuro della plastica monouso 70
Unlocking the potential of surplus food: a blockchain approach to enhance equitable distribution and address food insecurity in Italy 65
Metaverso: rivoluzione o esagerazione? 61
Virtual or Human Influencers? Exploring Consumer Authenticity, Trust, and Engagement Across Generations 58
When technology goes faster than consumer’s needs: Users and brands co-creating value in the Metaverse 57
AI, benessere ed esperienza: i pilastri del marketing del futuro 54
Because there’s no “B World”: The contribution of an AI-based App to Responsible Behavior 52
Digitization of health services: A conceptual analysis of healthcare pillars 48
Food Sharing Platform as a Technology to Reduce Food Waste at Catering Level: a Study from Public Establishments 31
The Role of Phygital Transformation in Enhancing Consumer Well-Being: Insights from a Qualitative Study 30
Dual career in the workplace: co-creation of a conceptual framework by employers and employee-sportspersons incorporating corporate social responsibility and brand alignment 6
Totale 12.417
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Categoria #
all - tutte 39.329
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 39.329
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.169 74 96 18 343 277 22 70 33 56 27 30 123
2022/20231.033 92 131 89 115 100 202 37 52 120 9 47 39
2023/2024816 50 27 66 57 94 152 63 137 18 16 36 100
2024/20252.130 20 88 204 33 40 79 653 472 158 58 156 169
2025/20263.252 327 354 136 421 405 266 383 78 371 328 121 62
2026/202713 13 0 0 0 0 0 0 0 0 0 0 0
Totale 12.417